Artificial graphite

Colloidal graphite in suspension in oil semi colloidal graphite

Dimethoate (ISO), fenthion (ISO)

Containing petroleum oils or oils obtained from bituminous minerals

Polishes and similar preparations for coachwork (excluding metal polishes)

Insufficient levels of antioxidants, or inhibition of the antioxidant enzymes, cause oxidative stress and may damage or kill cells.

Neutralising agents, antioxidants and preservatives absent. Non milkfats absent 2 .

Neutralising agents, antioxidants and preservatives absent. Non milk fats absent 1 .

Potential of antioxidant supplements to damage health Some antioxidant supplements may promote disease and increase mortality in humans.

8,3  14,2 EUR 100 kg net MAX 11,5

Studies show that antioxidants are known to decrease these heterocyclic amines.

Glues containing  80 starches, dextrins or other modified starches by weight (excl. those put up for retail sale and weighing  1 kg)

Enzyme systems Overview As with the chemical antioxidants, cells are protected against oxidative stress by an interacting network of antioxidant enzymes.

Industrial uses Antioxidants are frequently added to industrial products.

That's the antioxidant content of human breast milk.

Anti oxidizing preparations and other compound stabilisers for rubber or plastics

fluxes and other auxiliary preparations for soldering, brazing or welding

Artificial graphite

Artificial graphite colloidal or semi colloidal graphite preparations based on graphite or other carbon in the form of pastes, blocks, plates or other semi manufactures

Extracts, essences and concentrates

Lubricating preparations (including cutting oil preparations, bolt or nut release preparations, anti rust or anti corrosion preparations and mould release preparations, based on lubricants) and preparations of a kind used for the oil or grease treatment of textile materials, leather, fur skins or other materials, but excluding preparations containing, as basic constituents, 70 per cent or more by mass of petroleum oils or of oils obtained from bituminous minerals

Colloidal or semi colloidal graphite

Preparations with a basis of extracts, essences or concentrates or with a basis of coffee

Polishes, creams and similar preparations for the maintenance of wooden furniture, floors or other woodwork

As a result, excessive antioxidant levels may inhibit recovery and adaptation mechanisms.

Studies show that antioxidants are known to decrease these heterocyclic amines.

Iceberg lettuce has nearly three times more antioxidants than chicken.

More seriously, very high doses of some antioxidants may have harmful long term effects.

However, it was the identification of vitamins A, C, and E as antioxidants that revolutionized the field and led to the realization of the importance of antioxidants in the biochemistry of living organisms.

Diets high in fruit and vegetables, which are high in antioxidants, promote health and reduce the effects of aging antioxidant vitamin supplementation has no detectable effect on the aging process, so the effects of fruit and vegetables may be unrelated to their antioxidant contents.

President. The next item is the report by Mrs Schleicher, on behalf of the Committee on the

Some antioxidants are only found in a few organisms and these compounds can be important in pathogens and can be virulence factors.

Pro oxidant activities Antioxidants that are reducing agents can also act as pro oxidants.

Applications Food additive BHT is primarily used as a food additive that exploits its antioxidant properties.

These preservatives include natural antioxidants such as ascorbic acid (AA, E300) and tocopherols (E306), as well as synthetic antioxidants such as propyl gallate (PG, E310), tertiary butylhydroquinone (TBHQ), butylated hydroxyanisole (BHA, E320) and butylated hydroxytoluene (BHT, E321).

The evidence for benefits from antioxidant supplementation in vigorous exercise is mixed.

Although some levels of antioxidant vitamins in the diet are required for good health, there is considerable doubt as to whether antioxidant supplements are beneficial or harmful and if they are actually beneficial, which antioxidant(s) are needed and in what amounts.

Hydrogen is an authorized food additive (E 949) that allows food package leak testing among other anti oxidizing properties.

Uses in technology Food preservatives Antioxidants are used as food additives to help guard against food deterioration.

We all know that Vitamin C is full of antioxidants designed to fight free radicals in our body.

KGF is a protein that targets epithelial cells by binding to specific cell surface receptors thereby stimulating proliferation, differentiation, and upregulation of cytoprotective mechanisms (eg, induction of antioxidant enzymes).

KGF is a protein that targets epithelial cells by binding to specific cell surface receptors thereby stimulating proliferation, differentiation, and upregulation of cytoprotective mechanisms (e.g., induction of antioxidant enzymes).

A review published in Sports Medicine looked at 150 studies on antioxidant supplementation during exercise.

On the other hand, other reviews have suggested that antioxidants could reduce side effects or increase survival times.

What is more, with food distribution chains becoming ever longer, it becomes unavoidable to have recourse to preservatives and oxidation inhibitors.